May 2012 Part 1

I can’t believe it is now July and I have not posted anything in May and June! Here are some pictures from May…

Our urban farm in progress

The Bruce Lee from Prickly Ash

Seasonal Sandwich from The Big Egg

Falafel from Wolf & Bear’s

I got a haircut at West Slope Salon

A new favorite – fresh pasta with Gourmet Tuyo (dried herring)

I learned how to make pinakbet

Added a new recipe to our list: smoked salmon hash with leeks and poached eggs

Prost! with Marcel and Chad

More adventures in the next post…

This entry was filed under: Art, Beer, Family, Foodie, Friends, Gardening, Mulder the Dog, PDX local, Travel
 

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  • By May 2012 Part 2 on July 1, 2012 at 11:19 am

    […] This is Part 2 of our adventures in May […]